As you can probably tell, I've been updating a heck of a lot less than usual, as I've been busy working on final papers, looking into classes for the summer, and preparing for next semester. I am SO looking forward to my pretty much 1 month vacation. During that time, I probably won't be updating, but you can definitely expect to hear from me in February.
Last night, I took a break from work and went with my friend Caroline to Babycakes, with is an dairy-free, soy-free, gluten-free, processed sugar-free bakery! I'm a little skeptical about vegan deserts but I had many people rave about it to me so I knew I had to try it.
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| babycakes is located on the LES and is super adorable |